Chicken cordon bleu It is then breaded and cooked by either frying or baking. This video that will show you how to make Chicken. Chicken stuffed with ham and cheese, coated with crunchy golden breadcrumbs.

Bahan Membuat Chicken cordon bleu

  1. 1 bagian dada fillet potong tipis gebuk gebuk biar melebar.
  2. Lada secukup nya.
  3. secukupnya Garam.
  4. 1 bh ham belah 2.
  5. 1 lembar mozarella.
  6. Bahan pelapis tepung :.
  7. 1 butir telur.
  8. 1 sdm susu cair.
  9. 1 sdm butter.
  10. 2 sdm tepung terigu.
  11. Secukup nya tepung panir / tepung roti.

Langkah Memasak Chicken cordon bleu

  1. Marinasi daging dengan lada dam garam 30 menit (me : semaleman taro kulkas).
  2. Tata ham dan keju lalu gulung dan beri tusuk gigi di ujung biar pas di balur tepung gak kebuka.
  3. Bahan pelapis basah : susu, butter, telur di aduk jadi 1.
  4. Cara nya masukan daging ke tepung lalu masukan ke camputan telur baru baluri dengan tepung panir goreng dengan api sedang..

The ham and Swiss cheese are arranged on top of the chicken breast and rolled together then dredged in bread. Tender chicken breasts are stuffed with smoky ham and swiss cheese. These easy rolls are breaded and baked until golden and juicy. A simple dijon cream sauce is the perfect compliment. Fortunately, chicken cordon bleu is pretty simple to put together yourself using scratch ingredients.

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