Cilor

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Bahan Membuat Cilor

1. 10 sdm kanji.
2. 2 sdm tepung trigu.
3. 2 butir telur.
4. Bumbu tabur balado.
5. Bon cabe.
6. Bumbu asin (royco,gulapasir, garam saya blender halus).
7. Secukupnya air hangat.
8. Secukupnya minyak goreng.

Langkah Memasak Cilor

1. Masak air, sambil nunggu air mendidih bisa Siapkan bahan tepungnya, campur jd satu, uleni dg air hangat sampai kalis, lalu potong potong kecil, (pisaunya bisa dialasi plastik/diolesi minyak goreng biar ga lengket).
2. Masukan 2sdm minyak goreng di air,, lalumasukan potongan adonannya langsung dimasukkan di air mendidih biar ga nempel nempel atau lengket lg, rebus sampai matang semuanya lalu tiriskan dan siram dg air dingin biar ga lengket.
3. Siapkan kocokan telur,, panaskan minyak di wajan lalu goreng potongan aci nya, lalu tambahkan kocokan telur dan orak arik sampai telur matang.
4. Angkat dan beri bumbu tabur lalu diaduk sampai bumbu nya merata, cilor sudah siap dinikmati.. selamat mencoba...

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