Butter cookies—also known as Dutch biscuits—are delicious, crispy cookies that are quick and easy to make. Even better, the recipe only uses pantry staples! These Butter Cookies have such a light texture that they almost melt in your mouth!

Bahan Membuat Butter cookies

3 sendok makan Margarine.
3 sendok makan Gula.
Tepung terigu 7 sendok makan (perkiraan kalau tidak suka manis+).

Langkah Memasak Butter cookies

Tuangkan gula + margarine kemudian aduk / mixer hingga gula halus (pakai gula halus lebih cepat).
Setelah tercampur tambahkan terigu sedikit demi sedikit hingga tercampur semua.
Cetak adonan sesuai selera saya seperti gambar di atas bulat" dipipihkan, kemudian kalau kurang manis / tambah hiasan gula di atasnya (jgn terlalu bnyak soalnya sudah manis).
Oven sampai 8-10 menit sambil di lihat (saya pakai oven listrik).
Setelah selesai keluarkan dari oven, biarkan dulu sampai dingin karena kalau dia dingin mengeras sendirinya. Selamat mencoba.

This great butter cookie recipe is a favorite of my nephews, who love the creamy frosting. Beat butter, confectioners' sugar, vanilla and enough milk to reach a spreading consistency. Butter Cookies are simple, flavorful cookies loved for holidays and parties. Soft, delicious homemade cookies that are easily made and are always a classic favorite. The Best Butter Cookies are a.

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