Butter cookies Butter cookies—also known as Dutch biscuits—are delicious, crispy cookies that are quick and easy to make. Even better, the recipe only uses pantry staples! These Butter Cookies have such a light texture that they almost melt in your mouth!

Bahan Membuat Butter cookies

  1. 125 gram butter.
  2. 50 gram margarin.
  3. 1/4 sdt garam.
  4. 100 gram gula halus.
  5. 1 butir kuning telur.
  6. 225 gram tepung terigu.
  7. 30 gram susu bubuk.
  8. 1/4 sdt baking powder.
  9. 1/4 sdt perasa vanilla.

Langkah Memasak Butter cookies

  1. Masukkan butter, margarin, garam, gula halus. Mixer sampai creamy dan pucat.
  2. Masukkan kuning telur, mixer sampai tercampur rata.
  3. Masukkan terigu, susu bubuk, baking powder, vanilli. Aduk rata dengan spatula.
  4. Ratakan adonan sampai dengan 0,5 cm, cetak cetak.
  5. Oleskan loyang dengan margarin. Taruh adonan yang sudah di cetak, beri jarak 2-3 cm.
  6. Oven dengan suhu 150 selama 15 menit.
  7. Angkat dan dinginkan. Butter cookies siap dinikmati dan dapat di taruh di dalam wadah.

This great butter cookie recipe is a favorite of my nephews, who love the creamy frosting. Beat butter, confectioners' sugar, vanilla and enough milk to reach a spreading consistency. Butter Cookies are simple, flavorful cookies loved for holidays and parties. Soft, delicious homemade cookies that are easily made and are always a classic favorite. The Best Butter Cookies are a.

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