I love banana breads and banana cakes, so I'm. Who would like a slice of banana bread? I really like making cakes and I like sharing them with others.
Bahan Membuat Eggless Banana Cake/Banana Choco Cake/Banana Bread
- Bahan A.
- 250-300 gram Pisang overriped/sangat matang (saya 2 Cavendish).
- 180 gram Palm Sugar.
- Bahan B.
- 120 ml Minyak.
- 1 sdt Vanilla Extract.
- 1 sdt Cuka Masak/Lemon Juice.
- 260 gram Tepung Serbaguna.
- 45 gram Cocoa Powder.
- 1/4 sdt Baking Soda.
- 1 sdt Baking Powder.
- 1 sdt Cinnamon Powder.
- 1/4 sdt Garam.
- 120 ml Air.
- Topping.
- Chocochips, Almond.
Langkah Memasak Eggless Banana Cake/Banana Choco Cake/Banana Bread
- Blender Bahan A hingga menjadi puree. Tuang ke mangkok adonan..
- [NOTE: Preheat oven 180° selama 15 menit].
- Tambahkan minyak, vanilla extract, cuka masak. Aduk dengan hingga rata (dengan whisk).
- Tambahkan tepung serbaguna, cocoa powder, baking powder, baking soda, garam. Aduk hingga rata (dengan spatula, pakai metode cut & fold).
- Tambahkan air. Aduk rata..
- Siapkan loyang yang sudah dioles margarin. Panggang dengan suhu 180° api atas bawah selama 35-40 menit..
Super-moist and deliciously decadent, it is full of banana and chocolate flavour. This Rich Dense Chocolate Poke Cake is a chocolate lover's dream come true! With gooey chocolate goodness infused into each bite of a chocolate cake and. Line the bottom of the pan with parchment paper. In a large bowl, whisk together the flour, cocoa.
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