Qandahri Kofta masala For the green sauce, heat the oil in a non-stick. To make koftas, mix together mutton mince, onion, coriander leaves, green chillies, garlic, ginger, lemon juice, salt and cardamom powder in. Kofta kebabs are grilled meatballs that are popular in the Mediterranean, Middle East and the Indian subcontinent.

Bahan Membuat Qandahri Kofta masala

  1. 1/4 daging sapi giling.
  2. 1 bh bombay iris halus.
  3. secukupnya (kayu manis bubuk,.
  4. ketumbar.
  5. ,lada hitam+.
  6. lada putih haluskan).
  7. 1 Bawang putih n.
  8. jahe haluskan.
  9. 2 bawang merah,.
  10. 2 bawang putih,.
  11. 1 cm jahe haluskan 2.
  12. 2 sdm terigu.
  13. 2 tomat haluskan.
  14. secukupnya Garam & minyak.
  15. secukupnya Air.
  16. 2 bh kentang belah 4.

Langkah Memasak Qandahri Kofta masala

  1. Siapkan wadah campur daging dan sdkt terigu,beri garam masukan bumbu halus yaitu bawang putih. Jahe,kayu mis, kembar, lada aduk 2 rata lalu bikin bulat 2 sprti baso.
  2. Tumis bumbu halus 2 dan tomat lalu smp harum lalu masukan air smp mendidih masukan adonan baso tadi dan irisan k3ntang masak smp matang dgn api sedang smp matang.

At Masala TV you can check complete Mutton Kofta Curry Recipe in Urdu and English. Garam masala is a mixture of ground spices used in preparation of Indian foods. Ready made, packed garam masala powders are preferred by most working women. These kofta are not deep fried but pan fried in a kuzhi paniyaram pan and has a lip smacking curry too. Here is a healthy, delicious and tasty Lauki Kofta Curry which you will absolutely love.

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