Juicy on the inside, crispy and golden brown on the outside, these Japanese pan-fried dumplings, Gyoza, are popular weeknight meal as well as a great appetizer for your next dinner party.
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Yes, gyoza is originally from Chinese fried dumplings, but it is so popular and rooted well in Japanese cooking today.
Bahan Membuat Gyoza a.k.a Kuotie isi Sosis
- 17-18 lbr kulit pangsit.
- 3 bh sosis ayam (potong kotak2 kecil), bisa diganti daging ayam.
- 2 lembar daun sawi putih (potong kotak2 kecil).
- 1 siung bawang putih (haluskan).
- 1 sdm maizena.
- 1 sdm minyak wijen.
- 1 sdm kecap asin.
- 1 sdt gula pasir.
- Sejumput garam.
Langkah Memasak Gyoza a.k.a Kuotie isi Sosis
- Cuci bersih sawi, potong2, campurkan dgn sosis yg sdh dipotong kecil2, masukkan semua bumbu2, aduk rata, lalu ambil 1 sdt & bungkus dgn kulit pangsit.
- Lalu lipat kulit pangsit sampai membentuk kantong (gunakan air utk merapatkan kulit pangsit.
- Masukkan sedikit minyak ke dlm teflon, lalu tata gyoza, masak dgn api kecil hingga bagian bawah kecoklatan, lalu siram dgn air, rendam hingga 1/4 bagian gyoza terendam, lalu tutup, proses ini akan mematangkan gyoza, masak hingga air menyusut.
- Setelah matang, angkat & sajikan hangat dgn saus sambal/kecap asin.
Or an emotionally triggered metabolic misfunction of your brain. Walking Alone Produced by GYOZA Recorded and. Listen to and download the music, ost, score, list of songs and trailers. Isi leaves her house, ignoring her mother. Ossi carries some boxing equipment and tscunni is sitting on a bench in a train station.
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